Tea Master, Eun A Kim, earned her Master’s degree in Korean Culture Studies at Keimyung University in Daegu, South Korea. A committed proponent of Korean tea, Ms. Kim has been actively involved in boosting the globalization of Korean culture and tea. Beginning in 2005, Ms. Kim began conducting tea ceremonies in South Korea. Since then, she has traveled extensively internationally, conducting tea ceremony performances at (1) 4th World Zen Tea Intercommunions in Hangzhou, China in 2009; (2) Surasang Performance, Chateau du Clos de Vougeot, Paris, France, in 2010; (3) Globalization of Korean Food, Globalization Corea Culinary Culture (G3C) in 2011; (4) Faculty Woman’s Club of Texas Tech University in 2011; and (5) Sowoon's First International Arts and Culture Symposium in 2013. She volunteers regularly at the Samsung Cancer Center in Seoul, South Korea, as a Tea Volunteer. In addition, she has a membership in the Federation of Korea Tea Masters’ Society and in the International Tea Culture Society